Bruschetta al Pomodoro

Crisp, toasted bread topped with ripe, diced tomatoes, fresh basil, and a drizzle of extra virgin olive oil. A refreshing and flavorful appetizer that captures the essence of Italian simplicity.

Ingredients: Rustic bread, ripe tomatoes, garlic, basil, olive oil, salt, balsamic (optional).

Preparation:

1. Grill or toast bread lightly.

2. Rub with garlic and drizzle olive oil.

3. Top with diced tomatoes, chopped basil, and seasoning.

Serving Tip: Serve immediately – crunchy and fresh.